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SkiBop's Chili Dogs

Ingredients:
Koegels Vienna's - main ingredient!
One can Tony Poco's chili sauce
1/4 teaspoon Tabasco sauce - optional
1/2 Onion finely chopped
mustard
pickle relish
hot dog buns


Instructions:
Simmer chilli sauce and 1/4 teaspoon of Tabasco sauce for at least ten minutes; Boil Koegel's until they crack open; remove Koegel's and place in hot dog buns, Cover with chili sauce; add mustard, relish and onions to liking.
Enjoy the best chili dog ever!!!!

Submitted By: Steven Zwolinski

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Koegel Meats, Inc.

Address:
3400 Bristol Road, Flint, MI 48507
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